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Preservation technologies for liquid food : Technology guide and overview
©Tetra Pak International S.A.

Preservation technologies for liquid food : Technology guide and overview

Av Tetra Pak
Technology, Engineering, Agriculture, Industrial processes
99 sidor • English • 2020-05-11

Om boken

This technology guide is for anyone looking for a consolidated overview of different preservation technologies with possible benefits and limitations, based mainly on public information such as scientific articles and conference presentations, but in many cases supplemented by our own trials and technical studies.

Information

Författare

Tetra Pak

Ursprungligt publiceringsår

2020

Utgåvor

Preservation technologies for liquid food : Technology guide and overview
ISBN
9789178196777
Sidor
99
Mått
169 mm ✕ 239 mm
Vikt
252 g
Leveranstid: 5-7 arbetsdagar inom Sverige, övriga världen upp till 14 arbetsdagar