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The beginner's guide to new food : Biomass and precision fermentation
©Tetra Pak International S.A.

The beginner's guide to new food : Biomass and precision fermentation

Av Tetra Pak
Technology, Engineering, Agriculture, Industrial processes
50 sidor • English • 2024-02-27

Om boken

This guide is an overview for anyone looking to better understand the use of fermentation processes in the development of new food products and ingredients. From a technical point of view, this is an introductory level guide.

Information

Författare

Tetra Pak

Ursprungligt publiceringsår

2023

Utgåvor

The beginner's guide to new food : Biomass and precision fermentation
ISBN
9789180597654
Sidor
50
Mått
169 mm ✕ 239 mm
Vikt
136 g
Leveranstid: 5-7 arbetsdagar inom Sverige, övriga världen upp till 14 arbetsdagar